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Technical AnalysisAlc. 12.5% | RS 5.1 g/ℓ | TA 7.8 g/ℓ | pH 3.3 HarvestAll the Chardonnay grapes...
When making our (80%) Pinot Noir and (20%) Chardonnay Brut Rosé we use the saignée method to achieve the colour....
Claudia is a traditional method bottle fermented sparkling wine made from Chardonnay (79%) and Pinot noir (21%). Following fermentation in...
There are 49 million bubbles in each bottle of the Noble Hill single-vineyard Blanc de Blancs, and they put years...
A celebration of the future by embracing the present and honouring the past Limited-release, only every leap...
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